High School
Hotel and Lodging Management Series
HLM
Individual Series
Hospitality and Tourism
HLM
In the Hotel and Lodging Management Series event, participants will be challenged to perform marketing and management functions and tasks in hotels, motels, lodging services, convention services, and food and beverage services.
The general manager of the property (judge) has asked you to recommend changes to room services charges that would make the service more competitive to off-site restaurant delivery.
The general manager of the property (judge) has asked you to recommend changes to room services charges that would make the service more competitive to off-site restaurant delivery.
The general manager of the property (judge) has asked you to recommend changes to room services charges that would make the service more competitive to off-site restaurant delivery.
The director of sales for the property (judge) has asked you to plan a special event that will market the property as a premiere location for area high schools to hold their proms.
The director of sales for the property (judge) has asked you to plan a special event that will market the property as a premiere location for area high schools to hold their proms.
The director of sales for the property (judge) has asked you to plan a special event that will market the property as a premiere location for area high schools to hold their proms.
The brand manager (judge) wants you to determine a value-added product or service to offer loyalty members that book reservations through the brand’s own channels.
The brand manager (judge) wants you to determine a value-added product or service to offer loyalty members that book reservations through the brand’s own channels.
The brand manager (judge) wants you to determine a value-added product or service to offer loyalty members that book reservations through the brand’s own channels.
The restaurant manager (judge) has expressed concerns about the number of open tables at the hotel’s restaurant and wants your help in creating marketing strategies that will bring in local community members to the restaurant.
The restaurant manager (judge) has expressed concerns about the number of open tables at the hotel’s restaurant and wants your help in creating marketing strategies that will bring in local community members to the restaurant.
The restaurant manager (judge) has expressed concerns about the number of open tables at the hotel’s restaurant and wants your help in creating marketing strategies that will bring in local community members to the restaurant.
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